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Nov.14th, 2015, the French company, Lesaffre Group as the world largest yeast and fermentation... Read more
ibis 300 Softness
ibis®300 Softness is a powerful bread improver specially designed for all types of soft breads like soft buns & soft sweet buns, hamburger buns, soft rollsm finger rolls, white sandwich bread, milk bread, brioches etc…..
ibis®300 Softnesssuccessfully provides softness and generous white texture to the bread. It improves also fermentation and volume and extends product shelf life. It can be used for all yeast raised products
- Strengthens gluten network:
ibis®300 Softnessreinforces glutinous network development and increases dough and tolerance. The gas retention is higher and the dough supports stress more easy.
- Easy handling and working:
ibis®300 Softnessallows a good smoothing and run ability of the dough and provides an easier handling . The dough is more consistent
- Increased product volume:
ibis®300 Softnessspeeds up the initial fermentation and the development, while baking is good and steady with a strong improvement in the product volume. The oven spring is really significant.
- Longer shelf life:
With its Anti-staling effect ibis®300 Softness increases the duration of preservation and freshness to give a high quality finished product with a longer shelf-life.
- High quality finished products:
The resulting product achieved with ibis®300 Softness has a golden, fin and smooth crust, a well-structured and consistently thin alveolus crumb which is elastic & whiteness, smooth when touched. The final product is more attractive
INGREDIENTS: Soya flour; Wheat flour; vegetable oil; Food additives:Calcium sulphate; Ascorbic acid; Enzymes (Alpha-amylase; Amyloglucosidase; Glucose-oxydase; Hemicellulase; Lipase; Maltogenic amylase).
LEVEL OF USE: From 0.3 to 0.6% on flour weight i.e.: 300-600g for 100kg flour.
DIRECTION FOR USE: Put ibis®300 Softness into the flour, add other ingredients and then start mixing.
PACKAGING: Carton box containing 10 sachets of 600g, i.e.: 6kg net weight.
STORAGE: ibis®300 Softness is a top-quality product which requires careful storage. To ensure the best results, store ibis®300 Softnessin a cool and dry place (temperature should not exceed 30°C).
SHELF LIFE: 18 months from production date
