![Lesaffre China 2016 campus recruitment kick off in He Nan University of Technology](../../../../../../wp-content/plugins/advanced-recent-posts-widget/timthumb/thumb.php-2.jpeg?src=../wp-content/uploads/2015/11/he-nan-university-of-technolog_small.jpg&h=140&w=200&z=0)
Nov.14th, 2015, the French company, Lesaffre Group as the world largest yeast and fermentation... Read more
Top
Ingredients:
High sugar: Yeast (Saccharomyces cerevisiae);Food additive (Sorbitan monostearate (E491), Ascorbic acid (E300))
Low sugar: Yeast (Saccharomyces cerevisiae) ; Food additive: Sorbitan monostearate (E491)
Application: High tolerant to all kinds of process and environment, especially for highly mechanized production
Package:5kgx2/ctn,10kgx1/ctn
Directions for use: mix with flour or add to dough during first stage of mixing.
Avoid mixing directly with fat and cold water
Storage: Keep in cool and dry place, once the sachet opened, close firm
Shelf life: 2 years
沪公网安备 31010402001196号